How to Make Gold Coins!

Cute Pig Cake Idea!

Rice Krispies Easter Cups

Rice Krispies Easter Cups

 

Serves: 16 cups

Ingredients

• 1 - 16 oz. bag Marshmallows (mini or regular size work)
• 7 cups Rice Krispies
• 2 TB butter
• Easter Egg Candies

Butter cream frosting

• Green food coloring
• ½ C. Unsalted butter
• 3-4 C. Powdered sugar
• ¼ C. Milk
• 1 tsp. Vanilla

Instructions

1. Grease cupcake pans and set aside.
2. Melting marshmallows and butter in a microwave safe bowl (I cooked mine for about 2 minutes but kept a close eye and made sure they weren't puffing up too much and falling out of the bowl.)
3. Stir together until well blended and pour in Rice Krispies. Stir until well combined.
4. Pour into greased cupcake pan and press down with wax paper.
5. Let set for half hour.

Frosting:

1. Combine butter, milk, vanilla and 2 cups of your powdered sugar in a large bowl. Mix till smooth and creamy, about 5 minutes. Then add the remaining powdered sugar and food coloring of your choice.
2. Pipe your frosting into your cookie cups and top with Easter egg candies. ENJOY!

Cloud Bread

Ingredients

• 3 eggs, separated
• 3 tablespoons cream cheese
• 1/4 teaspoon baking powder (or cream of tartar)

Optional:

• 1 tablespoon of honey (or a natural sweetener)
• Salt
• Garlic Powder
• Rosemary
• Directions
  1. Preheat the oven to 300°F. Meanwhile, separate the eggs, removing the yolk from the white.
  2. In one bowl, mix the egg yolks, cream cheese and honey until smooth.
  3. In the second bowl, add 1/4 teaspoon baking powder (or cream of tartar if using) to the whites and beat the whites on high speed until they are fluffy, with firm peaks. The egg whites should have a whipped cream consistency.
  4. Then, fold the egg yolk mixture into the egg whites carefully and slowly, retaining, as much as possible the fluffiness of the egg whites. Do not let the mixture melt.
  5. Spoon the mixture into 10-12 even rounds on a baking sheet and sprinkle with rosemary (if using) and put in the oven.
  6. Bake the bread for 17 to 20 minutes on the middle rack, then broil for 1 minute until they become golden brown.
  7. Remove from the oven, leave to cool and enjoy.
   

Famous Woolworth Ice Box Cheesecake

The Famous Woolworth Ice Box Cheesecake

1 (3 ounce) package lemon Jell-O
1 cup boiling water
8 ounces cream cheese
1 cup granulated sugar
4 Tablespoons lemon juice ( less if you don't want to much lemon)
1 can Carnation Evaporated milk, well chilled
Graham crackers, crushed
Dissolve Jell-O in boiling water. Cool until slightly thickened.
Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
Line bottom of 9 x 13-pan with crushed Graham crackers.
Spread filling over and top with more crushed Graham crackers. Chill.

Neat Way to Cook Hot Dogs

Easter Cake

Easter Cake
 
1 box lemon cake mix
1 can(s) lemon frosting
2 bag(s) off different Easter candies

Bake cake according to directions on package.  Cool the cake spread on the frosting.  Add Easter candies on tops and sides of the cake its so pretty.