Caprese Stuffed Burgers

 

Caprese Stuffed Burgers

Ingredients:

• Your favorite blend of ground beef.  
• I used an 80/20 blend because I think the extra fat makes them juicy.
• Real bacon bits.  
• Or crumbled up bacon that you have made.
• Grape tomatoes
• Fresh mozzarella
• Fresh basil leaves
• Steak seasoning - or your favorite burger seasoning blend.
• Your favorite buns and accompaniments

Written Directions

Well.  To be honest, I'm not sure there really is a real method involved.  Just form your ground beef into wide hamburgers patties, making them quite a bit thinner in the middle sections (like a well) with a thicker border.  Fill with your...er...fillings of choice.  Stick them together and grill them up!  Oh, and make sure you have buns that are big enough!  Haha!  I had "junior" sized buns and a "king" sized burger!  It was quite funny in the end.  But cooking should be fun.  The important part is that when I bit into it.... warm gooey mozzarella with tomatoes and basil OOOOOZED out.  Yum!