Sunday, January 12, 2014

Orange Dream Cheesecake


ORANGE DREAM CHEESECAKE

1 graham crackers, crushed
2/3 cup  boiling water
1 pkg.  (.3 oz.) JELL-O Orange Flavor Gelatin
1 cup Cottage Cheese
1 tub  (8 oz.) Cream Cheese
2 cups  thawed Whipped Topping

Sprinkle crumbs onto bottom of 8- or 9-inch springform pan sprayed with cooking spray.  Add boiling water to gelatin mix; stir 2 minutes until completely dissolved. Cool 5 min.; pour into blender. Add cottage cheese and cream cheese; blend well. Pour into large bowl. Whisk in whipped topping. Pour into prepared pan; smooth top.  Refrigerate 4 hours or until firm. When ready to serve, run knife around rim of pan to loosen cake; remove rim.

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