Cream Cheese Pound Cake

CREAM CHEESE POUND CAKE

3 stick of butter(softened)
1 8 oz cream cheese(softened)
3 cups of sugar
6 eggs
3 cups of plain flour(sifted)
1/4 tsp. salt
1/4 tsp. baking powder
1 tsp. of any flavorings you have

Mix butter and cream cheese. Add sugar 1 cup at a time. Add eggs 1 at a time, mix well. Add flour 1 cup at a time. Add salt and baking powder, mix well. Add the flavorings of your choice, mix well. Spray or grease your pound cake pan and pour in batter. Bake at 300 degrees for 1 hour and 30 minutes.