Tuesday, October 19, 2010

Witch Cupcakes

WITCH CUPCAKES

1 pkg. cake mix (any flavor)
Water, oil and eggs called for on cake mix package
1 tub creamy vanilla frosting
8 drops green food color
Assorted candies (black licorice twists, candy corn, candy-coated peanut butter candies)
Black decorating gel

Heat oven to 350 degrees. Place paper baking cup in each of 24 regular-size muffin cups. Make cupcakes as directed on package; cool completely. Tint frosting with green food color. Cut licorice twists lengthwise in half; cut each half crosswise into various lengths. Frost cupcakes with frosting. Arrange licorice pieces on each cupcake for hat, candy corn for nose and peanut butter candies for eyes. Make pupils of eyes with black gel. Makes 24 cupcakes.

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