Sunday, June 6, 2010

Mac & Cheese Lasagna

MAC & CHEESE LASAGNA

1 pkg. (7 1/4 oz.) macaroni & cheese dinner
1 1/2 cups spaghetti sauce
1/2 lb. lean ground beef
1 cup shredded mozzarella cheese
2 Tbsp. grated Parmesan cheese

Heat oven to 350 degrees. Prepare dinner, using the directions on box. Meanwhile, brown meat in skillet; drain. Spoon half the dinner into lightly greased 8 inch square baking dish; top with layers of half each sauce, meat and shredded cheese. Repeat layers. Sprinkle with Parmesan. Bake 20 minutes of until heated through. Makes 4 servings.

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