Sunday, June 12, 2011

Cheesy Football


CHEESY FOOTBALL

2 pkg. (8 oz. each) cream cheese, softened
1 pkg. (8 oz.) shredded sharp cheddar cheese
1/2 cup grated Parmesan cheese
1/2 cup Miracle Whip Dressing
2 green onions, chopped
1/4 tsp. black pepper
1 pkg. (3 oz.) real bacon bits
2 Tbsp. pimiento strips
Ritz Crackers

Beat cheeses and dressing with mixer until blended. Add onions and pepper; mix well. Refrigerate several hours. Form into football shape on serving plate; coat with bacon bits. Add pimento strips for "lacing." Serve with crackers. Makes 32 servings.

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