Party Nachos

PARTY NACHOS

1 carton (18 oz.) refrigerated fully cooked barbecued shredded pork
1 pkg. (12-1/2 oz.) nacho tortilla chips
2 cups (8 oz.)shredded Mexican cheese blend
1/2 cup sour cream
1/2 cup salsa
1/2 cup shredded lettuce
1/4 cup thinly sliced green onions
1/4 cup sliced ripe olives, optional
1/4 cup pickled pepper rings, optional

Heat pork according to package directions. Place tortilla chips on a large microwave-safe serving plate. Layer with pork and cheese. Microwave, uncovered, on high for 1-2 minutes or until cheese is melted. Top with sour cream, salsa, lettuce and onions. Sprinkle with olives and pepper rings if desired. Yield: 12 servings.