Cheesy Pepperoni Pulls

CHEESY PEPPERONI PULLS

4 oz. pepperoni slices
1 green pepper, chopped
1 large onion, chopped
1 cup grape tomatoes
1/4 cup zesty Italian Dressing
1 cup Shredded Mozzarella Cheese
1 pkg. (13.4 oz.) refrigerated pizza crust

Heat oven to 400ºF. Combine first 5 ingredients in 13x9-inch baking dish sprayed with cooking spray; top with cheese. Unroll pizza dough; cut into 2-inch pieces with sharp knife or kitchen shears. Place over cheese. Bake 30 minutes or until golden brown; cool 10 minutes. Loosen edges from side of dish; invert onto platter. Carefully remove dish. Makes 6 servings.