Tuesday, March 2, 2010

Brownie Ice Cream Pie

BROWNIE ICE CREAM PIE

1 pkg. chewy fudge brownie mix
2 eggs
1/2 cup vegetable oil
1/4 cup water
3/4 cup semisweet chocolate chips
1 (9 inch) unbaked pastry crust
1 (10 oz.) pkg. frozen sweetened sliced strawberries
Vanilla ice cream

Preheat oven to 350 degrees. Combine brownie mix, eggs, oil, and water in large bowl. Stir with spoon until well blended, about 50 strokes. Stir in chips. Spoon into crust. Bake 40 to 45 minutes or until set. Cool completely. Puree strawberries in food processor or blender. Cut pie into wedges. Serve with ice cream and pureed strawberries. Makes 8 servings.

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