Pork Pocket Sandwiches

Here is a good sandwich recipe. This is good for a small gathering, like the Super Bowl! Enjoy!!

PORK POCKET SANDWICHES

3/4 lb. cooked pork, cut into strips (about 2 cups)
3/4 lb. cooked ham, cut into strips (about 2 cups)
3 to 4 cups tightly packed torn leaf lettuce
2 1/2 cups alfalfa sprouts
2 medium tomatoes, chopped
2 cups (8 oz.) cheddar cheese cubes
5 (6") pocket bread rounds
1/4 cup cooking oil
2 Tbsp. olive oil
2 Tbsp. dried salad herbs
2 Tbsp. red wine vinegar
1/2 tsp. dry mustard
1 clove garlic, minced
1/2 tsp. salt
1/4 tsp. pepper

Combine pork, ham, lettuce, alfalfa sprouts, tomatoes and cheese in a large bowl; toss gently. Cut pocket bread rounds in half; spoon mixture into pocket bread. Combine remaining ingredients in a jar with tight fitting lid. Shake well. Pour dressing over mixture in pocket bread. Makes 10 sandwiches.