HINT-OF-MINT LEMONADE
2/3 cup water
1/3 cup sugar
1 fresh mint sprig
3 Tbsp. lemon juice
3 Tbsp. orange juice
1 tsp. grated orange peel
1 3/4 cups cold water
Crushed ice
Lemon slices and additional mint, optional
In a small saucepan, bring water and sugar to a boil.  Reduce heat; cover and simmer for 5 minutes.  Remove from the heat; stir in the mint, lemon juice, orange juice and peel.  Cover and let stand 1 hour.  Strain and discard mint and orange peel.  Stir in cold water; serve over ice.  Garnish with lemon slices and additional mint if desired.  Makes 2 servings.
Monday, May 31, 2010
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